Freybe Hungarian Salami Chub

If you’re looking for a versatile salami, you’ve found it! This delicious garlic and paprika sausage is perfect for snacking on its own or adding to your favorite dishes. Imagine livening up a winter family meal by chopping it into a hearty bean soup or adding a slice to a baked potato for a burst of flavor.

Freybe’s Hungarian Salami is made with premium cuts of pork, seasoned with spices, and crafted with care. Each chub is coarsely ground, fermented, lightly smoked, and air-dried for weeks to develop its rich, savory taste. Plus, it’s gluten-free and lactose-free, making it a great choice for everyone at the table.

Whether you’re hosting a gathering or just enjoying a quiet night in, this salami is sure to impress. It’s a classic European dry-cured salami that brings a taste of tradition to your kitchen. So why not treat yourself to a little gourmet delight?