This salami cures for up to 18 days. Sharp white cheddar and toasted rounds fill the rest of a 75 gram kit. One kit is 310 calories. Protein on that panel is 16 grams.
Maple Leaf assembles Schneiders snack kits in Guelph. A Made in Canada mark is on this page. Pork, the cheddar and the rounds list no country.
Garlic powder and a lactic starter sit in the salami. Sodium on one kit is 840 mg. Saturated fat is 10 grams. Iron is 1.25 mg.
Product Highlights
- •Toasted rounds list oat hull fibre
- •Trans fat on one kit is 0.3 grams
- •Calcium is 200 mg, 15% daily value
- •The page says the kit may contain sesame and soy
- •SAP material number is 63100285699
Category
Our Canadian score
Strong Canadian ties
Company’s own label claim: “Made in Canada”
A Made in Canada badge sits on this salami kit. Maple Leaf Foods Inc. owns Schneiders and keeps its head office in Mississauga. Pork in the salami has no stated origin.
Score breakdown (75% evidenced, high confidence)
“Maple Leaf Foods Inc. (Les Aliments Maple Leaf Inc.) is a public company that was incorporated under the Canada Business Corporations Act.”
“Maple Leaf Foods employs approximately 9,600 people and operates two distribution centers, three hatcheries, and 19 manufacturing facilities in Canada and the U.S.”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Made In
- Canada (badge)
- Owned By
- Maple Leaf Foods Inc.
- Kit Weight
- 75 g
- Calories
- 310
- Cure
- Up to 18 days
- Assembly
- Guelph, Ontario
Where to Buy
Product Information
Nutrition Facts
| Per 1 kit (75 g) | % DV | |
|---|---|---|
| Calories / Calories | 310 | |
| Fat / Lipides | 21g | 28% |
| Saturated / saturés | 10g | 52% |
| + Trans / trans | 0.3g | |
| Cholesterol / Cholestérol | 60mg | |
| Sodium | 840mg | 37% |
| Sugars / Sucres | 1g | 1% |
| Protein / Protéines | 16g | |
| Calcium | 200mg | 15% |
| Iron / Fer | 1.25mg | 7% |
| Potassium | 200mg | 6% |
Ingredients
Italian dry salami: Pork, salt, sugar, spice, garlic powder, sodium ascorbate, spice extract, lactic acid starter culture, sodium nitrite, smoke. White cheddar cheese: Milk ingredients, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme. Toasted rounds: Wheat flour, oat hull fibre, vegetable oil, salt, yeast.
Contains:
Additional Details
- Format:mini charcuterie kit
- Crackers:toasted rounds
- May Contain:Sesame, Soy
Frequently Asked Questions
Is the Schneiders Italian dry salami kit made in Canada?
Schneiders Italian dry salami kit shows a Made in Canada badge. Maple Leaf puts these snack kits together in Guelph. The pork farm is unnamed.
How long is the salami in this Schneiders kit cured?
Schneiders Italian dry salami kit uses a cure of up to 18 days, which is the timing this page prints.
What cheese is in the Schneiders Italian dry salami kit?
Schneiders Italian dry salami kit uses sharp white cheddar. Milk ingredients and a bacterial culture lead that cheese list.
How much sodium is in one Schneiders Italian dry salami kit?
Schneiders Italian dry salami kit lists 840 mg of sodium in one 75 g kit, 37% of the daily value.
Does the Schneiders Italian dry salami kit contain wheat?
Schneiders Italian dry salami kit declares wheat. The rounds are wheat flour plus oat hull fibre, with milk and oats too.
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