Italpasta Spaghetti
A 900 g bag of Tradizionale spaghetti. The retail range lists durum wheat semolina with niacin, ferrous sulphate, thiamin, riboflavin and folic acid. Wheat is the declared allergen.
Italpasta Limited makes this dry pasta in Brampton, Ontario from 100 percent Canadian wheat, with a Made in Canada claim on the product page. Joseph Vitale is owner and president of that Brampton company. The foodservice page describes a 140,000 square-foot plant.
Dry pasta keeps about two years in a cool, dry place, per the FAQ. Regular lines are labelled kosher, non-GMO, vegan and halal. The factory is not egg-free.
Product Highlights
- •900 g grocery bag, also 450 g, 750 g, 2.27 kg and 4.54 kg
- •310 calories per 85 g dry serving
- •10 g protein and 2 g fibre per serving
- •Kosher, non-GMO, vegan and halal marks on the range page
- •Shelf life about 2 years if stored cool and dry
Category
Our Canadian score
Very strong Canadian ties
Company’s own label claim: “Made in Canada”
Italpasta Spaghetti is made in Brampton, Ontario from 100 percent Canadian wheat. Italpasta Limited is a family-owned Canadian company. This is Canadian-made and Canadian-owned grocery pasta, not an Italian import.
Score breakdown (90% evidenced, high confidence)
“The finest 100% Canadian wheat combined with modern technology and made in Canada with the utmost care.”
“The finest 100% Canadian wheat combined with modern technology and made in Canada with the utmost care.”
“Name: Joseph Vitale Date: April 3, 2026 Title: Owner & President”
“Italpasta Limited is a dry pasta manufacturer operating in Brampton, Ontario.”
“Our 140,000 sq. ft. manufacturing facility covers eight production lines that output up to 25,000 lbs of pasta per hour, with 17 packaging stations and a state-of-the-art automated palletization system.”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Made In
- Brampton, Ontario
- Owned By
- Italpasta Limited (Canada)
- Weight
- 900 g
- Key Ingredients
- Durum wheat semolina, enrichment vitamins
- Certifications
- Kosher, Non-GMO, Halal
- Official Claim
- Made in Canada
Where to Buy
Product Information
Nutrition Facts
| Per 85 g dry | % DV | |
|---|---|---|
| Calories / Calories | 310 | |
| Fat / Lipides | 1.5g | 2% |
| Saturated / saturés | 0.5g | 3% |
| + Trans / trans | 0g | |
| Cholesterol / Cholestérol | 0mg | |
| Sodium | 0mg | 0% |
| Carbohydrate / Glucides | 63g | |
| Fibre / Fibres | 2g | 7% |
| Sugars / Sucres | 2g | 2% |
| Protein / Protéines | 10g | |
| Calcium | 20mg | 2% |
| Iron / Fer | 3.5mg | 19% |
| Potassium | 200mg | 6% |
Ingredients
Durum wheat semolina, Niacin, Ferrous Sulphate, Thiamin, Riboflavin, Folic Acid
Contains:
Dietary Information
Frequently Asked Questions
Is Italpasta Spaghetti made in Canada?
Yes. Italpasta Spaghetti is made in Canada from 100 percent Canadian wheat. Italpasta Limited's dry pasta plant is in Brampton, Ontario.
Who owns Italpasta Spaghetti?
Italpasta Limited. Joseph Vitale signed the 2026 forced-labour report as owner and president. The company was founded in Canada in 1989.
Does Italpasta Spaghetti contain egg?
Egg is not in the ingredient list. Italpasta Spaghetti is wheat pasta. The plant is not egg-free and uses a precautionary statement on some lines, so read the bag you buy.
How much protein is in Italpasta Spaghetti?
The Italpasta range nutrition panel lists 10 g protein per 85 g dry serving, with 310 calories. All numbers on that page are for uncooked pasta.
Is Italpasta Spaghetti gluten-free?
No. Italpasta Spaghetti contains wheat. Italpasta sells a separate gluten-free range made in a different facility certified by the Gluten Free Certification Program.
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