Wabanaki Maple Barrel Aged Bourbon Maple Syrup starts with pure Canadian maple syrup slowly aged in award-winning Kentucky bourbon barrels. The result is a golden, buttery syrup with vanilla, caramel, butter, oak and sweet maple notes and a marshmallow aroma.
Wabanaki Maple is 100% Indigenous female-owned and operates on Neqotkuk (Tobique First Nation), New Brunswick. Founder Jolene Johnson ages, bottles and packages every jar by hand at the Tobique facility. From a Canadian transparency view, ownership, maple inputs and manufacturing all sit in New Brunswick.
This 200 mL glass bottle works beyond pancakes. Pair it with specialty coffee, glaze pork or salmon, or finish scallops. The bourbon barrel character adds depth without replacing real maple sweetness.
If you are comparing Wabanaki flavours, the bourbon barrel line is the vanilla-caramel profile. Whiskey and toasted oak variants offer smokier or roasted notes from the same Tobique production site.
Product Highlights
- •Aged in Kentucky bourbon barrels
- •200 mL glass bottle
- •Vanilla, caramel, butter and oak notes
- •Hand-bottled on Tobique First Nation
- •Made in New Brunswick
Category
Our Canadian score
Very strong Canadian ties
Wabanaki Maple barrel-aged syrups are made in Canada by an Indigenous-owned company on Tobique First Nation, New Brunswick. Pure Canadian maple syrup is aged in bourbon, whiskey and toasted oak barrels, then bottled by hand at the Tobique facility.
Score breakdown (100% evidenced, high confidence)
“Wabanaki Maple is 100% Indigenous female-owned and located on Neqotkuk (Tobique First Nation).”
“Crafted from the finest maple trees and aged in bourbon, whiskey and toasted oak barrels.”
“Located on Neqotkuk (Tobique First Nation), New Brunswick.”
“Bottles and packages every jar by hand at the Tobique facility.”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Made In
- Tobique First Nation, New Brunswick
- Owned By
- Jolene Johnson / Wabanaki Maple (Canada)
- Weight/Size
- 200 mL
- Key Ingredients
- Pure maple syrup
- Certifications
- WBE Canada Certified
- Price
- $14.95 CAD
Where to Buy
Product Information
Ingredients
Pure maple syrup
Additional Details
- Aroma:Marshmallow
- Barrel Type:Kentucky bourbon
- Flavour Notes:Vanilla, caramel, butter, oak, sweet maple
All Information Sources
Frequently Asked Questions
Is Wabanaki Bourbon Maple Syrup made in Canada?
Yes. Wabanaki Maple produces and bottles this syrup on Tobique First Nation, New Brunswick. The company is Indigenous-owned and uses Canadian maple syrup.
What does bourbon barrel aging add?
Aging in used Kentucky bourbon barrels gives vanilla, caramel, butter and oak notes with a marshmallow aroma while keeping pure maple sweetness.
Is this pure maple syrup?
Yes. The ingredient is pure maple syrup aged in bourbon barrels. It is not a pancake syrup blend with cane sugar.
What foods pair with bourbon maple syrup?
The brand suggests specialty coffee, pork, salmon and scallops. It also works on pancakes, waffles and desserts.
What size is this bottle?
This listing is a 200 mL glass bottle from Wabanaki Maple on Tobique First Nation, New Brunswick.
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