Prince Edward Island Preserve Co. White Wine Jelly

Variants
Original
Cabernet Sauvignon Wine Jelly
Hot Pepper Jelly
White Wine Jelly

White Wine Jelly

White wine jelly that set imported wine into a clear, sweet-tart spread for cheese boards and appetizers. Rhubarb juice and lemon added brightness.

Prince Edward Island Preserve Company produced wine jellies in New Glasgow, PEI, where the Doiron family runs the restored creamery. The white wine itself was imported.

This product is discontinued. Refrigerate opened jars.

Product Highlights

  • •White wine base
  • •Wine jelly format
  • •Discontinued SKU
  • •Entertaining spread
  • •PEI jarred
88

Our Canadian score

Strong Canadian ties

Canadian-made, domestic & imported inputs (New Glasgow, Prince Edward Island)

Prince Edward Island Preserve Company cooks this preserve in a restored 1913 creamery at 2841 New Glasgow Road, PEI. Adam and Marsha Doiron own the family business, which sources Island fruit for many lines while imported wine in flavoured SKUs supplies the grape base.

Score breakdown (100% evidenced, high confidence)

Manufacturing30% of score100/100

“The business started with the production of low-sugar preserves”

Ingredients / Materials25% of score50/100

“supporting a local farmer”

Brand Ownership20% of score100/100

“Adam and Marsha Doiron became the proud new owners in 2022”

Headquarters10% of score100/100

“picturesque village of New Glasgow”

Canadian Workforce6% of score100/100

“Some of our team members have been working here for 16, 20, and 30 years”

Packaging5% of score100/100

“small batch artisan specialty food items”

Design & R&D4% of score100/100

“food with integrity and flavour”

This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score

Key Facts

Made In
New Glasgow, PEI
Owned By
Adam and Marsha Doiron
Format
250 ml jelly jar
Key Ingredients
White wine
Status
Discontinued
Dietary
No gluten listed

Product Information

Ingredients

White wine, pure cane sugar, lemon juice, rhubarb juice, pectin

Frequently Asked Questions

Is White Wine Jelly still sold?

The brand shop no longer lists it, so treat as discontinued.

Was it made in Canada?

Yes. Jellies were cooked at the New Glasgow kitchen on PEI.

Recorded ingredients?

White wine, pure cane sugar, lemon juice, rhubarb juice, and pectin.

Alcohol remaining?

Cooking leaves only a trace of wine alcohol.

How was it served?

Common with brie, cream cheese, and roast poultry glazes.

Gluten free?

No gluten sources appear in the ingredient record.