Prince Edward Island Preserve Co. Red Pepper Jelly
Original
Red pepper jelly in a 250 ml (8.8 oz) jar with gentle sweetness and a light pepper note. Glaze chicken, layer on ham and Swiss sandwiches, or serve over cream cheese.
Prince Edward Island Preserve Company prepares it in New Glasgow, PEI, where Adam and Marsha Doiron operate the restored creamery. Red peppers and rhubarb juice anchor the flavour.
The set is clear and spoonable with a mild finish. Refrigerate once opened.
Product Highlights
- •250 ml (8.8 oz) jar
- •Sweet red pepper base
- •SKU PJ-RP-250
- •Sandwich glaze
- •Milder than hot line
Category
Our Canadian score
Strong Canadian ties
Prince Edward Island Preserve Company cooks this preserve in a restored 1913 creamery at 2841 New Glasgow Road, PEI. Adam and Marsha Doiron own the family business, which sources Island fruit for many lines while spirits and wine in flavoured SKUs are imported ingredients.
Score breakdown (100% evidenced, high confidence)
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Made In
- New Glasgow, PEI
- Owned By
- Adam and Marsha Doiron
- Format
- 250 ml jelly jar
- Key Ingredients
- Red peppers
- Heat Level
- Mild
- SKU
- PJ-RP-250
Where to Buy
Product Information
Ingredients
White vinegar, red peppers, sugar, rhubarb juice, lemon juice, fruit pectin
All Information Sources
Frequently Asked Questions
Is Red Pepper Jelly made in Canada?
Yes. It is produced at the New Glasgow facility on Prince Edward Island.
How hot is red pepper jelly?
Milder than the hot pepper version, aimed at broad crowd appeal.
What ingredients are listed?
White vinegar, red peppers, sugar, rhubarb juice, lemon juice, and fruit pectin.
Jar size for this SKU?
This listing uses the 250 ml jar coded PJ-RP-250.
Is it gluten free?
No gluten sources appear on the ingredient list.
Classic serving?
Pour over cream cheese with crackers for a quick appetizer.
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