Freybe Andouille Sausage

Variants
Original
Andouille
Beer
Coarse Liver
Das Brat
Fine Liver
Kaiser Jagdwurst
Kolbassa
Lyoner
Paprika Lyoner
Swiss Farmer
Weisswurst
Wine Chorizo

Andouille

Andouille Sausage is a Freybe sausage sold in Canadian grocery stores. Elevate any meal (from salads and charcuterie to omelets and stews) with the smoky, sharp, and spicy blend that we pack into these Andouille sausages. Add our Andouille sausage when you’re sautéing the onion, green pepper, and celery to bring out the deep aromatic flavours into your jambalaya. Discover how just a little bit of flavour can make your next meal a moment to remember. Freybe Est. 1844 The art of good taste © 2024 FREYBE GOURMET FOODS LTD. Nous utilisons des témoins (« cookies ») pour améliorer votre expérience de notre site Web. Consultez nos conditions générales et notre politique de confidentialité.

Ingredients listed on the brand site are Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.. The product page lists 375 g as the retail size.

For Canadian origin, Freybe manufactures the majority of its products at its Langley, British Columbia plant using premium Canadian meat cuts, with imported European spices noted on the brand ingredients page. The company is owned by Premium Brands Holdings Corporation (TSX: PBH), which acquired Freybe in 2013.

Keep refrigerated and consume within three days of opening. Slice for charcuterie boards, sandwiches, pizzas, or skillet meals depending on the format.

Product Highlights

  • Available in 375 g
  • Made with pork and traditional seasonings
  • Fully cooked and ready to heat or slice
  • Gluten-free recipe
  • Lactose-free
80

Our Canadian score

Strong Canadian ties

Canadian-made, domestic & imported inputs (Langley, British Columbia)

Andouille Sausage is made in Canada at Freybe's Langley, British Columbia plant under Canadian ownership. Premium Brands Holdings Corporation (TSX: PBH) owns Freybe, and the brand states that the majority of products are manufactured in Langley, BC with Canadian meat and imported European spices.

Score breakdown (94% evidenced, high confidence)

Manufacturing30% of score85/100

Freybe states that the majority of its products are made at its Langley, British Columbia facility.

Ingredients / Materials25% of score50/100

Freybe uses premium Canadian meat cuts with imported European spices and seasonings.

Brand Ownership20% of score90/100

Freybe is owned by Premium Brands Holdings Corporation, a Canadian public company (TSX: PBH) that acquired the brand in 2013.

Headquarters10% of score100/100

Freybe Gourmet Foods Ltd. is headquartered in Langley, British Columbia.

Canadian Workforce6% of scoreNo data
Packaging5% of score100/100

Most Freybe retail packs are produced and packaged at the Langley, BC plant.

Design & R&D4% of score100/100

Recipes and product development are managed by the Canadian Freybe team in Langley, BC.

This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score

Key Facts

Made In
Langley, British Columbia, Canada
Owned By
Premium Brands Holdings Corporation (Canada)
Weight/Size
375 g
Key Ingredients
Pork
Certifications
Gluten-free, Lactose Free

Product Information

Ingredients

Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.

Contains:

Mustard

Dietary Information

Gluten-Free
Lactose-Free
Keep refrigerated. Consume within 3 days of opening.

Additional Details

  • Badges:Fully Cooked, Gluten-free, Lactose Free
  • How Its Made:
  • Product Sizes:375 g
  • Marketing Copy:Elevate any meal (from salads and charcuterie to omelets and stews) with the smoky, sharp, and spicy blend that we pack into these Andouille sausages., Add our Andouille sausage when you’re sautéing the onion, green pepper, and celery to bring out the deep aromatic flavours into your jambalaya., Discover how just a little bit of flavour can make your next meal a moment to remember., Freybe Est. 1844 The art of good taste, © 2024 FREYBE GOURMET FOODS LTD., Nous utilisons des témoins (« cookies ») pour améliorer votre expérience de notre site Web. Consultez nos conditions générales et notre politique de confidentialité.

Frequently Asked Questions

Is Freybe Andouille Sausage made in Canada?

Yes. Freybe states that the majority of its products, including this line, are manufactured at its Langley, British Columbia facility.

Who owns Freybe?

Freybe Gourmet Foods Ltd. is owned by Premium Brands Holdings Corporation, a Canadian public company traded on the TSX under PBH. Premium Brands acquired Freybe in 2013.

What are the ingredients in Andouille Sausage?

Pork, Spices (mustard), Salt, Potassium phosphate, Garlic powder, Sodium erythorbate, Sodium nitrite, Smoke.

What size is Andouille Sausage sold in?

The Freybe product page lists 375 g. Sizes can vary by retailer, so confirm the weight on the package you buy.

Is Andouille Sausage gluten-free or lactose-free?

The brand page badges indicate: Fully Cooked, Gluten-free, Lactose Free. Always read the label for allergen statements.

How should I store Andouille Sausage?

Keep refrigerated at or below 4°C. Consume within three days of opening, or freeze by the best-before date if the package allows.