Campbell’s Ready to Use Mushroom Broth
A 900 mL mushroom broth carton marketed gluten-free and vegetarian. The blend includes mushroom juice, sherry and cabernet sauvignon on the label.
Campbell Company of Canada markets this SKU from Mississauga, but thermal canning moved to U.S. plants after the 2019 Toronto closure. Campbell still buys many soup vegetables from Ontario farms.
Each cup has 15 calories and 700 mg of sodium. Campbell positions it for risotto, gravy and vegetarian soup bases via CookWithCampbells.ca.
Find it at major Canadian grocers; Campbell posts recipes at CookWithCampbells.ca.
Product Highlights
- •900 mL
- •700 mg sodium
- •15 calories per serving
- •All-natural flavours
- •Campbell Company of Canada
Category
Our Canadian score
Limited Canadian ties
Campbell's ready-to-use broth in Canadian stores is canned at U.S. thermal plants after Campbell closed its Toronto soup factory in 2019. Campbell Company of Canada in Mississauga still develops recipes here and buys about 70% of soup vegetables from Ontario farms.
Score breakdown (100% evidenced, high confidence)
“Campbell closed soup and broth manufacturing at its Toronto plant in 2019”
“Campbell Canada sources about 70% of vegetables from Ontario farms”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Format
- 900 mL
- Owned By
- Campbell's Company (US)
- Sodium
- 700 mg
- Made In
- United States (canning)
Where to Buy
Product Information
Ingredients
Water, mushroom blend (mushroom juice, natural flavour, water, onion juice, cabernet sauvignon wine, autolyzed yeast extract, sugar, sherry wine, garlic juice, salt, spice extracts, dried shitake mushroom), salt, sugars, citric acid, sunflower oil, carnauba wax.
All Information Sources
Frequently Asked Questions
Is Campbell's mushroom broth made in Canada?
Campbell fills most ready-to-use broth at U.S. plants since closing Toronto in 2019. Recipes are developed for Canada by Campbell Company of Canada.
Who owns Campbell's in Canada?
Campbell Company of Canada is a subsidiary of The Campbell's Company, headquartered in Camden, New Jersey.
Where can I buy it?
Major Canadian grocers including Walmart, Metro and Loblaws chains stock Campbell soup and broth lines.
What size is the package?
This SKU is sold in a 900 mL format per Campbell's product listing.
Does it contain artificial flavours?
Campbell markets all-natural flavours on the Canadian product page.
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