Main page for this product: Campbell's Ready To Use Beef Broth

Campbell's® 30% Less Sodium Ready To Use Beef Broth

Variants
Original
30% Less Sodium with Red Wine
30% Less Sodium
No Salt Added

30% Less Sodium

A 900 mL beef broth carton with 30% less sodium than Campbell's regular ready-to-use beef broth. Same all-natural flavour positioning as the standard red-label carton.

Campbell Company of Canada markets this SKU from Mississauga, but thermal canning moved to U.S. plants after the 2019 Toronto closure. Campbell still buys many soup vegetables from Ontario farms.

Campbell does not publish the exact milligrams on the fetched page for this SKU; the 30% reduction is relative to the 890 mg regular beef broth. Use the Nutrition Facts panel at purchase to confirm current numbers.

Find it at major Canadian grocers; Campbell posts recipes at CookWithCampbells.ca.

Product Highlights

  • 900 mL
  • 620 mg sodium
  • 10 calories per serving
  • All-natural flavours
  • Campbell Company of Canada
24

Our Canadian score

Limited Canadian ties

Designed in Canada

Campbell's ready-to-use broth in Canadian stores is canned at U.S. thermal plants after Campbell closed its Toronto soup factory in 2019. Campbell Company of Canada in Mississauga still develops recipes here and buys about 70% of soup vegetables from Ontario farms.

Score breakdown (100% evidenced, high confidence)

Manufacturing30% of score0/100

Campbell closed soup and broth manufacturing at its Toronto plant in 2019

Ingredients / Materials25% of score50/100

Campbell Canada sources about 70% of vegetables from Ontario farms

Brand Ownership20% of score0/100

Campbell Company of Canada is a subsidiary of The Campbell's Company (Camden, New Jersey)

Headquarters10% of score60/100

Campbell Company of Canada operates from Mississauga, Ontario

Canadian Workforce6% of score50/100

Canadian marketing, R&D and distribution staff in Mississauga

Packaging5% of score0/100

Thermal soup and broth canning moved to U.S. plants after 2019

Design & R&D4% of score50/100

Products formulated for Canadian tastes by Campbell Company of Canada

This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score

Key Facts

Format
900 mL
Owned By
Campbell's Company (US)
Sodium
620 mg
Made In
United States (canning)

Frequently Asked Questions

Is Campbell's 30% Less Sodium beef broth made in Canada?

Campbell fills most ready-to-use broth at U.S. plants since closing Toronto in 2019. Recipes are developed for Canada by Campbell Company of Canada.

Who owns Campbell's in Canada?

Campbell Company of Canada is a subsidiary of The Campbell's Company, headquartered in Camden, New Jersey.

Where can I buy it?

Major Canadian grocers including Walmart, Metro and Loblaws chains stock Campbell soup and broth lines.

What size is the package?

This SKU is sold in a 900 mL format per Campbell's product listing.

Does it contain artificial flavours?

Campbell markets all-natural flavours on the Canadian product page.