Saputo Halloumi

Saputo Halloumi is a semi-soft, unripened cheese that hails from the Mediterranean shores of Cyprus. This cheese is known for its high melting point, making it perfect for grilling. You can enjoy it hot or cold, and it shines when pan-seared or grilled on a barbecue.

Its unique texture and flavor make it a great addition to any meal. Whether served as an appetizer, snack, or part of a main dish, Halloumi adds a delightful touch. Made from milk sourced from Canadian farms, this cheese is a tasty choice for Canadian families.

Try it in salads, sandwiches, or even on skewers. The versatility of Halloumi means it can be enjoyed in many ways. Plus, it retains its shape while cooking, which is a favorite feature among chefs and home cooks alike.