Only Oats - Gluten Free Steel Cut Oats

Only Oats™ Gluten Free Steel Cut Oats are a nutritious and delicious choice for breakfast. These whole grain oats have a hearty texture and a nutty flavor that makes them stand out. They take about 15 minutes to cook, which is longer than quick oats, but the taste is worth the wait.

Made from 100% whole grain oats, these oats are wheat-free and certified gluten-free. They are also cholesterol and trans fat free, with no sugar added. Each serving is high in fiber, making them a great option for those looking to maintain a healthy diet.

You can use these oats in many creative ways! Try substituting them for barley in soups or adding them to granola bars for extra crunch. They also work well in risotto recipes or as a hearty breakfast cereal. With a low glycemic index, they are a smart choice for those managing diabetes.

Ingredients: Whole grain oats.

Nutritional Benefits: High in fiber, low in saturated fat, and free from major allergens like peanuts, tree nuts, and dairy. These oats are perfect for anyone looking for a wholesome, natural food option.