Naturally Amped - Fermented Foods

🍁 Canadian Owned
Made in Saskatoon, Saskatchewan, Canada

Naturally Amped - Fermented Foods is a delicious and healthy option for anyone looking to add some flavor to their meals. This traditional sauerkraut is made from fresh green cabbage and Himalayan salt, and it is packed with umami flavors thanks to the fermentation process. It's not just tasty; it's also live, raw, and probiotic, making it a great addition to your diet.

You can enjoy this kraut in many ways! It’s perfect on salads, as a topping for soups or sandwiches, or even as a side dish with breakfast. Just remember, heating the kraut can kill the beneficial microorganisms, so enjoy it raw for the best health benefits. This product is gluten-free, dairy-free, and vegan-friendly, making it suitable for a variety of dietary needs.

Naturally Amped believes in the power of naturally fermented foods to nourish your body and promote a healthy gut. With no added vinegar or starter culture, you can trust that you’re getting a pure and wholesome product. Try it today and experience the difference that live, probiotic foods can make in your life!

Categories

Fermented Foods
Probiotic Foods
Condiments
Vegan Foods
Gluten Free Foods

Is this product made in Canada?

Yes, Naturally Amped - Fermented Foods is made in Canada