Voortman Vanilla Wafers
Crisp layers hold a vanilla creme in this 300 g bar. Three wafers weigh 30 g and list 150 calories. The recipe uses real vanilla extract and skips high-fructose corn syrup.
William and Harry Voortman started baking in Hamilton, Ontario in 1951. Trade coverage puts the leased bakery in Burlington, with about 300 staff who moved with the 2024 sale. A Michigan snack firm bought the company for 305 million US dollars. CapVest Partners sits behind that buyer.
Ten servings sit in the pack. Egg, milk, soy and wheat are in the allergen line. Kosher dairy marking is on the wrap. Freeze them in a sealed bag before the date if you want them later.
Product Highlights
- •300 g pack, 10 servings of 3 wafers (30 g)
- •150 calories per serving
- •Baked with real vanilla extract
- •No artificial colours or flavours, no high-fructose corn syrup
- •Kosher dairy
Category
Our Canadian score
Strong Canadian ties
These vanilla wafers are a Canadian bake under US ownership. Trade coverage puts the plant in Burlington, Ontario, with about 300 staff. Second Nature Brands, backed by CapVest, bought the company in 2024.
Score breakdown (66% evidenced, high confidence)
“The company, which has produced its iconic Dutch wafers alongside dozens of other cookie varieties in Burlington, Ont., for more than 70 years”
“The J.M. Smucker Co. said Tuesday it was selling Voortman to Ohio-based Second Nature Brands for US$305-million in cash.”
“Voortman Bakery began in 1951 in Hamilton, Ontario, when William and Harry Voortman started a business baking cookies.”
“All Voortman trademarks, as well as its leased bakery in Burlington and its approximately 300 employees will transition with the business”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Made In
- Burlington, Ontario
- Owned By
- Second Nature Brands
- Weight
- 300 g
- Key Ingredients
- Sugar, vegetable oil, enriched wheat flour, vanilla extract
- Certifications
- Kosher dairy
Where to Buy
Product Information
Nutrition Facts
| Per 3 wafers (30 g)10 servings per container | % DV | |
|---|---|---|
| Calories / Calories | 150 | |
| Fat / Lipides | 7g | 9% |
| Saturated / saturés | 2g | 10% |
| + Trans / trans | 0g | |
| Cholesterol / Cholestérol | 0mg | |
| Sodium | 35mg | 2% |
| Carbohydrate / Glucides | 22g | 8% |
| Fibre / Fibres | 0g | |
| Sugars / Sucres | 15g | |
| Protein / Protéines | 1g | |
Ingredients
SUGAR, VEGETABLE OIL (CANOLA, SOYBEAN, PALM, PALM KERNEL), ENRICHED FLOUR (WHEAT, MALTED BARLEY, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNSTARCH, NATURAL FLAVOR, SALT, SOY LECITHIN, BAKING SODA, VANILLA EXTRACT, NONFAT DRY MILK, EGG.
Contains:
Dietary Information
Warnings
- May contain coconut
Frequently Asked Questions
Are Voortman Vanilla Wafers made in Canada?
Yes, at brand level. Voortman Vanilla Wafers come from an Ontario bakery trade papers put in Burlington, with roughly 300 people on site. The US product page does not reprint that plant line on the wrap.
Who owns Voortman Vanilla Wafers?
Second Nature Brands of Michigan owns Voortman Vanilla Wafers after a 2024 buy from J.M. Smucker. CapVest Partners backs the buyer.
Do Voortman Vanilla Wafers contain dairy?
Yes. Voortman Vanilla Wafers list nonfat dry milk and egg, and the pack is kosher dairy. The Canadian FAQ says the bakery is not a dairy-free facility.
Can you freeze Voortman Vanilla Wafers?
Yes. Voortman Vanilla Wafers can be frozen in a sealed package before the freshness date.
Are Voortman Vanilla Wafers gluten free?
No. Voortman Vanilla Wafers use enriched wheat flour. The Canadian FAQ says none of the cookies are gluten free.
How many calories are in Voortman Vanilla Wafers?
Voortman Vanilla Wafers list 150 calories for 3 wafers (30 g). Fat is 7 g and added sugars are 15 g in that serving.
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