Freybe Hickory Smoked Turkey
Hickory Smoked Turkey
Hickory Smoked Turkey is a Freybe deli meat sold in Canadian grocery stores. Just for a minute, let your mind appreciate the juicy smoked flavours and the slightly resistant bite that only come from slicing a whole, lean turkey breast. Wrap up some cress and a boiled egg (mashed up with a little mayo and paprika) into a slice of Hickory Smoked Turkey Breast for a delicious high-protein, low-carb snack. Discover how just a little bit of flavour can make your next meal a moment to remember. Freybe Est. 1844 The art of good taste © 2024 FREYBE GOURMET FOODS LTD. Nous utilisons des témoins (« cookies ») pour améliorer votre expérience de notre site Web. Consultez nos conditions générales et notre politique de confidentialité.
Ingredients listed on the brand site are Turkey breast, water, glucose, salt, sodium and potassium phosphate, mustard, smoke.. The product page lists 175g as the retail size.
For Canadian origin, Freybe manufactures the majority of its products at its Langley, British Columbia plant using premium Canadian meat cuts, with imported European spices noted on the brand ingredients page. The company is owned by Premium Brands Holdings Corporation (TSX: PBH), which acquired Freybe in 2013.
Keep refrigerated and consume within three days of opening. Slice for charcuterie boards, sandwiches, pizzas, or skillet meals depending on the format.
Product Highlights
- •Available in 175g
- •Made with turkey breast and traditional seasonings
- •Gluten-free recipe
- •Lactose-free
- •Produced by Freybe in Langley, British Columbia
Category
Our Canadian score
Strong Canadian ties
Hickory Smoked Turkey is made in Canada at Freybe's Langley, British Columbia plant under Canadian ownership. Premium Brands Holdings Corporation (TSX: PBH) owns Freybe, and the brand states that the majority of products are manufactured in Langley, BC with Canadian meat and imported European spices.
Score breakdown (94% evidenced, high confidence)
“Freybe states that the majority of its products are made at its Langley, British Columbia facility.”
“Freybe uses premium Canadian meat cuts with imported European spices and seasonings.”
“Freybe is owned by Premium Brands Holdings Corporation, a Canadian public company (TSX: PBH) that acquired the brand in 2013.”
“Freybe Gourmet Foods Ltd. is headquartered in Langley, British Columbia.”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Product Information
Ingredients
Turkey breast, water, glucose, salt, sodium and potassium phosphate, mustard, smoke.
Contains:
Dietary Information
Additional Details
- Badges:Gluten-free, Lactose Free, No Added Nitrates
- How Its Made:—
- Product Sizes:175g
- Marketing Copy:Just for a minute, let your mind appreciate the juicy smoked flavours and the slightly resistant bite that only come from slicing a whole, lean turkey breast., Wrap up some cress and a boiled egg (mashed up with a little mayo and paprika) into a slice of Hickory Smoked Turkey Breast for a delicious high-protein, low-carb snack., Discover how just a little bit of flavour can make your next meal a moment to remember., Freybe Est. 1844 The art of good taste, © 2024 FREYBE GOURMET FOODS LTD., Nous utilisons des témoins (« cookies ») pour améliorer votre expérience de notre site Web. Consultez nos conditions générales et notre politique de confidentialité.
All Information Sources
Frequently Asked Questions
Is Freybe Hickory Smoked Turkey made in Canada?
Yes. Freybe states that the majority of its products, including this line, are manufactured at its Langley, British Columbia facility.
Who owns Freybe?
Freybe Gourmet Foods Ltd. is owned by Premium Brands Holdings Corporation, a Canadian public company traded on the TSX under PBH. Premium Brands acquired Freybe in 2013.
What are the ingredients in Hickory Smoked Turkey?
Turkey breast, water, glucose, salt, sodium and potassium phosphate, mustard, smoke.
What size is Hickory Smoked Turkey sold in?
The Freybe product page lists 175g. Sizes can vary by retailer, so confirm the weight on the package you buy.
Is Hickory Smoked Turkey gluten-free or lactose-free?
The brand page badges indicate: Gluten-free, Lactose Free, No Added Nitrates. Always read the label for allergen statements.
How should I store Hickory Smoked Turkey?
Keep refrigerated at or below 4°C. Consume within three days of opening, or freeze by the best-before date if the package allows.
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