Celtic Sea Salt

Celtic Sea Salt is a natural salt harvested from the pristine waters of the Atlantic, particularly off the coast of France. This unrefined salt is rich in over 80 trace minerals, making it a healthier choice compared to regular table salt. Its unique flavor enhances the taste of your dishes, making it a favorite among chefs.

Using Celtic Sea Salt can support hydration and help maintain electrolyte balance in your body. It contains essential minerals like magnesium and calcium, which contribute to overall well-being. However, it's important to use it in moderation to avoid excessive sodium intake.

This versatile salt can be used in many culinary applications. It works great as a finishing salt, sprinkled over dishes just before serving to intensify flavors. You can also use it in baking or cooking to add depth to breads and other recipes. Its unique texture and flavor profile make it a must-have in any kitchen.