Cabot Trail Maple Whisky
Rye first, maple in the finish.
Cabot Trail Maple Whisky blends aged Canadian rye with maple syrup. The note says amber colour, a malted nose with caramel, and syrup on the close. No alcohol figure is printed.
No cream in this bottle. Ungava Spirits blends it at Cowansville, a plant Corby owns, and Quebec sells the range as Coureur des Bois under Pernod Ricard's parent company.
Product Highlights
- •Aged Canadian rye whisky
- •Pure maple syrup in the blend
- •Amber colour, caramel on the nose
- •Listed in Ontario, Manitoba, Saskatchewan and Quebec
Category
Our Canadian score
Some Canadian ties
This is the whisky, not the cream. Cowansville's Ungava Spirits mixes Canadian rye and maple. Corby owns the producer. Pernod Ricard holds the controlling shares. The page skips the alcohol percentage.
Score breakdown (75% evidenced, high confidence)
“Ungava Spirits produces the Ungava Spirits Brands and operates the Cowansville, Quebec production facility.”
“Our Cabot Trail Maple Whisky is a unique blend of aged Canadian rye whisky and pure premium maple syrup.”
This score is our own read of publicly available evidence, not a regulatory finding. It is not a CFIA or Competition Bureau origin determination, and it is not the same as the "Product of Canada" or "Made in Canada" claims a manufacturer prints on a label. Check the package if you need the official claim. How we score
Key Facts
- Base Spirit
- Aged Canadian rye
- Sweetener
- Maple syrup
- Cream
- None
- Plant
- Cowansville, Quebec
- Provinces Listed
- Ontario, Manitoba, Saskatchewan, Quebec
Where to Buy
Product Information
Ingredients
Aged Canadian rye whisky, maple syrup
All Information Sources
Frequently Asked Questions
Is Cabot Trail Maple Whisky made in Canada?
The whisky is blended by Ungava Spirits in Cowansville, Quebec, from aged Canadian rye and maple syrup. Corby owns Ungava Spirits. Pernod Ricard controls Corby.
Is this the same as the maple cream?
No. Cabot Trail Maple Whisky has no cream. The cream bottle is a separate product. This one is rye whisky plus maple syrup.
What does the maple whisky taste like?
The page describes an amber colour, rich maple and a slightly malted nose with caramel, then rye on the palate and syrup in the finish.
Where is Cabot Trail Maple Whisky sold?
The brand page lists Ontario, Manitoba, Saskatchewan, and Quebec under the Coureur des Bois name.
Who owns Cabot Trail Maple Whisky?
Corby Spirit and Wine owns the Cabot Trail range through Ungava Spirits. Pernod Ricard is named as Corby's ultimate parent.
