Campbell’s® 30% Less Sodium Beef Broth with Red Wine

Campbell’s® 30% Less Sodium Beef Broth with Red Wine is a tasty addition to your kitchen. This broth is made with quality ingredients and natural flavors. It combines a rich beef broth with the savory taste of red wine and balsamic vinegar, giving your dishes a delicious depth of flavor.

This broth has 30% less sodium than regular beef broth, making it a healthier choice for your meals. It is also fat-free, so you can enjoy it without the guilt. Use it as a base for soups or in your favorite recipes to add a touch of gourmet flavor without opening a bottle of wine.

The ingredients include beef broth, red wine, sugars, salt, balsamic vinegar, and natural flavors. Each serving contains only 15 calories and 570 mg of sodium, which is 25% of your daily value. This broth is perfect for those looking for a low-fat and reduced-sodium option in their cooking.