Prince Edward Island Preserve Co. Traditional Dark Fruitcake

The Traditional Dark Fruitcake is a delightful treat that many Canadians enjoy during the Christmas holidays. This cake is rich and moist, made with a blend of fruits and nuts that create a wonderful flavor. The addition of molasses gives it a dark color and a unique taste that sets it apart from other fruitcakes.

This fruitcake includes a variety of ingredients such as glazed cherries, mixed peel, dried cranberries, sultanas, and currants. It also contains nuts like walnuts, pecans, and almonds, which add a nice crunch. Other ingredients include white flour, brown sugar, butter, eggs, apple juice, molasses, brandy, spices, baking soda, and salt.

Whether you're celebrating a wedding, a holiday, or just enjoying a cozy evening at home, this fruitcake is perfect for any occasion. It can be enjoyed on its own or paired with a cup of tea or coffee. The Traditional Dark Fruitcake is not just a dessert; it's a piece of Canadian tradition that brings back memories of family gatherings and celebrations.

Made in New Glasgow, Prince Edward Island, this fruitcake is a testament to the quality of Canadian baking. The Prince Edward Island Preserve Co. takes pride in using high-quality ingredients to create their products. This fruitcake is a great gift for friends and family, or a special treat for yourself.